A Portuguese-inspired blend that celebrates the Cape's forgotten varieties

A distinctive expression of Portuguese grape varieties grown in the Western Cape, showcasing Fledge & Co.'s passion for discovering exceptional vineyard sites and giving lesser-known cultivars the spotlight they deserve. Rather than chasing power, this blend focuses on balance, purity and the natural character of the fruit. Carefully crafted with minimal intervention, it is a wine that combines Mediterranean warmth with the freshness and elegance of South African terroir, resulting in a red that is both expressive, full bodied and remarkably food friendly. 

Tasting notes: Aromas of dark plum, blackberry and black cherry are layered with hints of cocoa, wild herbs and sweet spice. The palate is generous yet beautifully composed, revealing ripe black fruit, subtle liquorice and earthy undertones. Fine, well-integrated tannins provide structure without heaviness, while a vibrant line of acidity keeps the wine focused and energetic. The finish is long and refined, leaving lingering notes of dark berries, spice and savoury herbs.

Food pairing: A beautifully balanced red blend that comes alive alongside slow-cooked and flame-grilled dishes. Braaied lamb: Smoky lamb cutlets or a butterflied leg of lamb complement the wine's dark fruit and savoury spice. Beef cheeks: Slow-braised beef cheeks or oxtail echo the wine's richness while softening its fine tannins. Mediterranean cuisine: Lamb koftas, grilled aubergine and roasted red peppers bring out its herbal complexity and vibrant fruit. Game birds: Roast guinea fowl or quail pair beautifully with its elegant structure and fresh acidity. 

ANALYSIS: ALC 14.0%