French Wine Tasting – Gérard Bertrand Wines

We will be trying 6 wines from the region of Languedoc and understanding the terroir. Hosted by Henri Bourrier - Head of Sales for Gerard Bertrand Wines.

Join us on Tuesday 30 June @ 6:00 PM, tasting starts 6:30 PM

Food will be provided by Tashas.

Food Pairing: Parmesan & couscous crusted chicken. Chicken breast coated in couscous & parmesan, goat cheese, fennel, long stem broccoli & herb salad

From the sun-drenched vineyards of the South of France, we bring you wines crafted with excellence, sustainability, and passion. Art de Vivre in every bottle.

Gérard Bertrand, pioneer of biodynamic winemaking, is the most influential independent winemaker in the region. His wines reflect over 30 years of expertise and four guiding values: excellence, authenticity, conviviality, and innovation.

Since 2002, Bertrand has championed biodynamics at Cigalus, nurturing harmony between vine and nature. Today, his team of 300 continues this vision, producing wines that celebrate the richness of Languedoc while preserving its environment.

Join us to taste the living spirit of the South of France: Wines that unite tradition, innovation, and the joy of sharing.